木曜日, 07. 11月 2019, Iino Hall & Conference Center, Tokyo Sustainable Seafood Symposium 2019

から 07. 11月 2019 - 12:30
迄 08. 11月 2019 - 18:30

Iino Hall & Conference Center

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【 International Guest Registration Olny 】
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Simultaneously Translated both in English and Japanese, the largest susutainable seafood business conference in Japan now goes 2days!
Free admission, over 20 sessions, global guest speakers, and great networking opportunities!
 
Japan is home to the largest seafood market in the world, and a powerful player on the international seafood stage. Since the inception of the symposium in 2015, Japan has witnessed a significant increase in business engagement on the topic of sustainable and responsible procurement.
The 5th annual Tokyo Sustainable Seafood Symposium brings Japanese and global business leaders and stakeholders together to discuss and design the strategic, realistic, and effective local solutions through series of plenaries, break-out sessions, and networking events.
Come join us to learn about the latest trends, and connect with the leaders who are defining the growing movement in the new soaring market, Japan.
 
For more information, please visit Tokyo Sustainable Seafood Symposium 2019 Official Website or contact us at media@seafoodlegacy.com

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